Our menus
Something for every visit.
From a leisurely weekend breakfast to a full à la carte dinner — browse what's on below. Gluten-free options are available; just let us know when you book.
Served lunch 12:00–14:30 & dinner 17:00–19:00, Monday to Sunday.
Nibbles
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Welbeck bakery sourdough breadFarmhouse butter, balsamic & rapeseed oil£6.50
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Mixed olives£4.50
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Pickles£4
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Spiced mixed nuts£4.50
Starters
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Kitchen soup of the dayPub butter, Welbeck sourdough bread£7.50
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Spiced courgette frittersCurry mayonnaise, pomegranate, toasted almonds£8.50
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Ham hock & Winchester cheese croquettesDill pickle, pineapple ketchup£9.50
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Char grilled giant Atlantic tiger prawnChilli & garlic butter, focaccia bread£11
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Baked camembertHot honey, celery, grapes, chutney, toasted sour dough (to share)£18
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Severn & Wye Smoked salmonCapers, cornichons, chopped egg dressing, brown bread & butter£10.50
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Pea, asparagus & goat's curd bruschettaWild garlic & lemon pesto, crisp serrano ham£9
Main Course
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Chef's pie of the dayChoice of potato, buttered savoy cabbage, gravy£18.50
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Slow roast pork bellyChorizo, harissa spiced cous cous, Cavallero Nero, tahini & lemon yoghurt£22
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Caesar saladAnchovies, bacon, egg, Parmesan, croutons. Add chicken breast £7£12
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Harker's 8oz dry aged Sirloin steakSlow roast tomato, garlic & herb field mushroom, watercress£29.50
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Dry aged flat iron steakServed pink, slow roast tomato, field mushroom, watercress£25
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6oz smash burgerBrioche bun, Brie, truffle mayonnaise, green sauce, crispy onions, slaw£18.50
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Grilled Halloumi & field mushroom burgerBrioche bun, tzatziki, hot honey, slaw£18
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Burrata saladBlack tomatoes, peaches, cucumber & red pepper vierge, sour dough bread£17
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Beer battered haddock & chipsMushy marrowfat peas, lemon, tartar sauce£18
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Grilled salmon filletSauté potatoes, purple sprouting broccoli, romesco sauce, walnut pangritata£22
Sauces & Butters
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Green peppercorn & brandy sauce£4
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Colston Bassett Stilton sauce£4
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Chimichurri£2.50
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Garlic & herb butter£2.50
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Marmite butter£2.50
Sides
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Chips£4.50
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Old Winchester cheese & truffle mayonnaise chips£5.50
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Creamy mash£4.50
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Buttered greens£4
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Vine tomato & red onion salad£4
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Purple sprouting broccoli£4.50
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Green salad garlic & herb croutons£4
Desserts
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Dark chocolate cremauxSea salted popcorn, honeycomb ice cream£9
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Coconut cakeYuzu curd, pistachio nut brittle£9
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Vanilla panna cottaStrawberry compote, biscotti biscuit, caramel syrup£8.50
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Sticky toffee puddingCaramel sauce, clotted cream ice cream£9
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TiramichouxWhipped coffee mascarpone, candied hazelnuts, chocolate sauce£9
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Trio of Thaymar ice creamsChocolate soil & chocolate sauce£7
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A taste of BelvoirColston Bassett Stilton, Long Clawson Rutland red, Cropwell Bishop Beauvale blue, chutney, grapes, celery, plum conserve, oatcakes£10.50